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Showing 49–60 of 316 results
pork dumpling with mushroom and scallion in miso broth
shrimp, egg, cucumber and caviar
Boiled green soybean with light salt
unagi
tamago
smoked salmon, eel, avocado, asparagus, cream cheese lightly fried with jalapeno flakes
Toro
Sliced tuna tataki with ocean seaweed
hirame
Subtotal: $57.50
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